Tomato Marinated Fresh Salmon Portions, Lightly Smoked For Baking
Type: Salmon Fillet
Vendor: Le fumoir by Joe Bassili
Description:
Fresh lightly smoked salmon portions marinated in TOMATO
Ingredients: Atlantic Salmon, Sea Salt, Oak Wood Smoke, Tomato marination
Cooking Instructions: Bake in the oven for 10-12min at 200c (Ideal for baking, grilling or BBQ)
Additional Information: 7 DAY SHELF LIFE UNOPENED AND 3 DAYS ONCE OPENED, STORE CHILLED BETWEEN 1°C - 3°C
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